Recommended use:. ½-1 tsp with each main meal. Ingest with water, juice etc. May also be used as a culinary spice. Note: A high content of essential oils may result in droplets on the inside of the bag.
Ginger is an ancient cultivated plant, probably originating in Southeast Asia. Ginger was one of the first oriental spices introduced in Europe. It is related to turmeric and cardamom.
Crushed ginger is used for herbal tea and for cooking where it adds flavour to soups, marinades, wok dishes, smoothies - and for cakes, cookies and candy.
Part of the label may be removed and attached to your own food-grade container.