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Bukkehornsfrø knust

Product no.: 3137,1

Fenugreek is a well-known spice - either alone or as part of spice blends, the most famous one being curry. 

  • Well-known spice with a curry-like flavour
  • For internal and external use

Recommended use:. ½-1 tsp. taken with liquid for each main meal. Can also be used as a spice. Externally, fenugreek seeds can be used as a compress or applied at the skin.

  • Vegan
  • Vegetarian
  • Lactose free

Fenugreek (Trigonella foenum-graecum) is an annual herb originating in Western Asia. Fruits are small pods with 10-20 seeds each. All plant parts have a strong, spicy smell.

Fresh shoots and dried seeds are used as a culinary spice - in itself or as part of spice blends. Fenugreek seeds are a fixed ingredient in curry - which exists in numerous variations, especially in India. When used by itself, fenugreek will leave a curry-like flavour.

Also available in an organic version

Latin navn Trigonella foenum-graecum

Crushed fenugreek seeds (Trigonella foenum-graecum)

Nutritional information

Nutrition facts per 100 g

1,529 kJ

363 kcal

Protein 23 g


- sugars

48 g

24 g


- saturated fatty acids

6.4 g

0.7 g


Dietary fibres 10 g
Salt 0.18 g

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