Product no.: 4510
Parsley seeds for herbal tea and colouring
- Seeds from the parsley plant
- Use for herbal tea
- May be used for herbal colouring (light/dull yellow)
Recommended use:. ½-1 tsp per cup of boiling water. Let brew for 5-10 minutes and strain before serving. Drink 1-3 cups per day. Use sparingly - do not use during pregnancy. Herbal colouring: light/dull yellow.
Parsley is a classic garnish in Danish cooking, e.g., for sauces, stews and salads.
Dried parsley seeds are underrated - the small seeds may be used for both parsley germinating and for herbal tea.
Parsley seeds (Petroselinum crispum)