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Bukkehornsfrø hele 1 kilo

Product no.: 3136,1

Fenugreek is a well-known spice - either alone or as part of spice mixes, the most famous one being curry. 

  • Well-known spice with a curry-like flavour
  • For internal and external use
  • Not suitable for germination.

Recommended use:. ½-1 tsp with water, juice, etc. with each main meal. May also be crushed and used as a culinary spice. External use: compresses. Not suitable for germination.

  • Vegan
  • Vegetarian
  • Lactose free

Fenugreek is an annual herb originating in Western Asia. Fruits are small pods with 10-20 seeds each. All plant parts have a strong, spicy smell.

Fresh shoots and dried seeds are used as a culinary spice - in itself or as part of spice mixtures. Fenugreek seeds are a fixed ingredient in curry - which exists in numerous variations, especially in India. When used by itself, fenugreek will leave a curry-like flavour.

Fenugreek seeds have been found at archaeological excavations in Tel Halal in present-day Iraq - evidence of millenium-old use by humans.

Also available in an organic version

Ingredients

Fenugreek seeds (Trigonella foenum-graecum)

Nutritional information

Nutrition content Per 100 g
Energy

1,529 kJ

363 kcal

Fats

- saturated fatty acids

6.4 g

0.7 g

Carbohydrates

- sugars

48 g

24 g

Dietary fibres

10 g

Protein 23 g
Salt 0.18 g

 

 

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