Yeast powder, inactive 100 g
Product no.: 5131,100
Vegan cheese flavour
- Substitute for cheese in vegan dishes
- Use as a flavouring agent in sauces, bread, pies and other dishes
Recommended use:. Yeast powder is used as a spice and flavoring agent in sauces, bread, porridge, pies, tofu marinades and other dishes. The cheese-like taste makes the yeast powder suitable for dishes where cheese is normally included. The yeast is inactive and cannot be used as a leavening agent. Store dry and not too hot.
Yeast powder is often called "vegan cheese flavour". Use as a flavouring agent in sauces, bread, pies and other dishes.
The yeast is inactive and thus not for use as a leavening agent.
Ingredients
Inactive yeast (Saccharomyces cerevisiae)
Nutritional information
| Nutrition facts | per 100 g |
| Energy |
1467 kJ 349 kcal |
|
Fats - saturated fatty acids |
5.0 g 1.0 g |
|
Carbohydrates - sugars |
19 g 1.0 g |
| Dietary fibres | 20 g |
| Protein | 47 g |
| Salt | 0.25 g |