Sojaform grov granulat Øko
Product no.: 2966
Use soy granulate in vegetarian dishes to replace meat - or to add a meaty texture to stews
- 100 % vegetable
- Gluten-free
- May also be used as a snack
Recommended use:. Soy granulate is used for soups, vegetarian dishes, meatballs, burgers and stews. Or try the recipe for vegetarian meatloaf on www.natur-drogeriet.dk.
Soy granulate is made from organically grown soy beans. The airy structures are rich in protein and have a pleasant taste. A non-animal product without gluten.
This product contains:
- Soy
Nutritional information
| Nutrition facts | per 100 g |
| Energy |
1,570 kJ 374 kcal |
|
Fats - saturated fatty acids |
6.0 g 0.5 g |
|
Carbohydrates - sugars |
19.0 g 7.0 g |
| Dietary fibres | 16 g |
| Protein | 52 g |
| Salt | 0.05 g |
Ingredients
Extruded, degreased soy flour from organic farming.