Salvie
Product no.: 4703
Sage may be used for herbal tea
- For herbal tea
- Delicious taste
Recommended use:. 1 tsp per cup of boiling water. Strain before serving. Let brew for 15-0 minutes. Use sparingly. Drink 1-3 cups per day. Should not be used by pregnant women.
Like oregano, thyme and rosemary, sage grows in the Mediterranean region. Its wide distribution in this area has had a major impact on food traditions, and thus sage is an ingredient in numerous French and Italian dishes.
In Northern countries, sage is often used for high-fat food like sausages, roast pork, poultry stuffing, brawn, black pudding and eel because of its ability to reduce the fatty sensation of the food.
Our sage is used for herbal tea.
| Latin navn | Salvia officinalis |
|---|
Ingredients
Sage (Salvia officinalis)