Recommended use:. ½-1 tsp per cup of boiling water. Let brew for 5-10 minutes and strain before serving. Drink 1-3 cups per day.
Hops are a cherished ingredient in beer. However, the fragrant cones is also excellent for teas, tonics and extracts. Hops blend well with valerian and passionflower.
Dried hops (Humulus lupulus)