Brøndkarse
Product no.: 3134
Watercress is delicious in soups, cold sauces and fish courses.
- Sprinkle on stews and casseroles
- Delicious ingredient in soups and cold sauces and fish courses
Recommended use:. ½-1 tsp per cup of boiling water. Let brew for 5-10 minutes and strain before serving. Drink 1-3 cups per day.
Watercress has a slightly spicy and nutty taste and resembles ordinary cress. When fresh, the taste is more intense.
| Latin navn | Nasturtium officinale |
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Ingredients
Watercress (Nasturtium officinale)