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Økologisk brændenældemel, 120 g

Product no.: 40025
Organic nettle flour may be used for smoothies, porridges, bread and soup.

  • Common nettle has a high content of protein and fibres
  • Excellent for soups, stews, bread and smoothies

Recommended use:. 1-3 tsp per day. Dissolve in water, juice, etc. and ingest with daily meals. Organic nettle flour may be used for smoothies, porridges, bread and soup. Store in a dry place, separate from products with strong smells.

  • Organic
  • Vegan
  • Vegetarian

With the increasing focus in Nordic Cuisine on "eating your weeds", common nettle has become a sought after plant. It is so much more than the stinging weed that sometimes gives you painful memories of a walk in the forest or on the meadow. Organic nettle flour may be used for smoothies, porridges, bread and soup.

Nutritional information

Nutrition facts 100 g
Energy

1.225 kJ

300 kcal

Fat

- saturated fatty acids

6,9 g

0,9 g

Carbohydrates

- sugars

5,9 g

1,0 g

Dietary fibres 26 g
Protein 41 g
Salt 0,07 g

 

Ingredients

Organic common nettle (Urtica dioica L.), dried and powdered

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